I come from dairy-forming stock. My grandfather, the original Harry Goldstein, a herd of dairy cows and the owners of a creamiri in Luisville, Q, bore the family name. In early April 1944, a terrible day, Harry was feeding his cows, when a heavy metal of his homemade milk was part of a heavy metal-a few versions of the erstwhile popular in the eye Serge Backet Milker– By putting it in the stomach, it produces a blood clot that eventually a few days later, at the age of 48, due to cardiac arrest and subsequent death.
Fast forward 80 years and dairy farming is still a dangerous business. According to the analysis of US Bureau of Labor Statistics data Advocacy group formwork done by justiceThe US dairy industry recorded 223 injuries per 10,000 full -time workers in 2020, almost double the private industry. Contact with animals tops the list of commercial hazards for dairy workers, followed by slip, travel and fall. Other important risks include contact with objects or equipment, overexertion, and exposure to toxins. Every year, a few dozen dairy workers in the United States meet with a fate similar to my grandfather, with 31 to report fatal accidents on dairy farm in 2021.
As the senior editor Ivan Ekmanman notes in the robot (and their humans) “for cows, traditional dairy farming is very labor-intensive. To prevent discomfort, cows need to be given milk at least twice per day. Traditional milk -providing facilities are engineers for human efficiency, with systems such as rotation carouses that bring cows to dairy workers.
Robotic system that Netherlands-based lelli It has been developing since the early 1990s, which is very high about doing things in a bovine manner. This involves choosing cows to visit the milking robot, resulting in a happy flock and 10 percent more milk production.
It turned out that what is good for cows can also be good for humans. Another Lielie works with bot feeding, while still lifts another manure up, the estimated cause of slipping and slipping that may occur in injuries. Robots reset the cow -human relationship – it becomes less unfavorable because humans are not always around cows.
Farmers welfare is also increased because humans do not have to be around to woo luck, and they can spend time in doing other things, freed by robot laborers. In fact, when Ekmanman visited Leley’s performance form in Shiploiden, Netherlands, to look at the Lale robot in action, he says, “The original plan was to interview the farmer for me, and he was not at all to the journey, while the cows were meeting the robot.
The absence of a farmer also speaks about how far dairy technology has developed since my grandfather day. Harry Goldstein’s life was shortened by many appliances hacked to make their work easier. Today’s dairy-forming innovations are not only improving efficiency-they are keeping humans completely out of damage. In future dairy farms, the most valuable security facilities can simply prepare a barn with robots and satisfaction mouses.
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